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Museums | Cleveland | Downtown
 Aug. 29, 2008 - Sept. 7, 2009
Featuring a variety of artifacts, including David Helton's original iconic radio station buzzard logo, airchecks from deejays, original photos, gold & platinum records, interoffice memos & video & listening stations that document one of America's most imp
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Miscellaneous | Cleveland |
Nov. 27, 2008
Table 45 will offer their regular menu on Thanksgiving from
11 a.m. to 11 p.m., but will also feature Thanksgiving dinner for $26. The
three-course menu will include: 1st Course Mixed Green Salad with Poached Pears, Candied Walnuts, Dried
Sour Cherries and Cranberry Vinaigrette Or Butternut Squash Soup with Toasted
Hazelnuts 2nd Course 6oz
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Miscellaneous | Ohio City |
Nov. 27, 2008
Come enjoy 5 wines from Germany along with traditional tastes
of the regions of Germany at Light Bistro as they host an evening of tapas and wine
tasting with a focus on Germany.
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Jazz, Rock & Blues | Cleveland Heights |
Nov. 27, 2008
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Miscellaneous | Ohio City |
Dec. 5, 2008 - Dec. 6, 2008
On Dec. 5, 1933, the 21st Amendment to the U.S. Constitution was ratified, thus ending Prohibition. In honor of this momentous occassion, Great Lakes Brewing Co. is hosting a weekend-long celebration. Head to GLBC Friday and Saturday for: Prohibition menu specials made with alcohol, including spicy tomato bisque with Burning River
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Jazz, Rock & Blues | Cleveland |
Dec. 6, 2008
The Ultimate Tribute to Gun N' Roses and Back in Black.
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Miscellaneous | Cleveland Heights |
Dec. 8, 2008
The B-Side Liquor Lounge hosts "Flavor Tripping" on Monday,
Dec. 8. Presented by Cleveland tastemakers, Stove Monkeys, the event will
feature small culinary bites, berry tastings music and art. The berry tasting will
transform flavors from sour and bitter to sweet by offering a glimpse into the
world of molecular gastronomy, the scientific study
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Miscellaneous | Chagrin Falls |
Dec. 14, 2008
Dirk Burhans, author of "Crunch! A History of the Great
American Potato Chip," will visit Fireside Book Shop for a tasting of unique
potato chips and a reading from his new book. With "Crunch! A History of the Great American Potato Chip," author Dirk Burhans takes us from the potato fields of
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