Cleveland foodies are always looking for the next place to go. Discover the newest restaurants and bars in Northeast Ohio.
Chef-owner Matt Mytro opens a second Flour nearly 15 years after the original, bringing the signature open kitchen, pizza bar and expanded patio to Valor Acres.
by Douglas Trattner
After extensive renovations, owners Kathy Owad and Kristi Mulloy have transformed the former Bay Provisions space into a deli offering espresso, grab-and-go meals, beer, wine and more.
by Douglas Trattner
The Valor Acres restaurant will focus on sustainable sushi, dry-aged fish and customizable poke bowls.
by Douglas Trattner
The Cleveland Restaurant Group is bringing a modern sports bar and honky-tonk vibe to Mentor this December.
by Douglas Trattner
The local coffee roaster’s new space will be smaller and better suited for today’s downtown crowd.
by Douglas Trattner
The move marks a new chapter for the popular restaurant, which closed its longtime West 25th Street location amid rising rents.
by Douglas Trattner
From the team behind STEAK, Hangry Brands’ latest concept reimagines Chinese-American dining in the former Crust and Visible Voice building.
by Douglas Trattner
Two local brewers reunite to open Tremont’s newest neighborhood hangout.
by Douglas Trattner
Swensons is joining the Cleveland Cavaliers’ lineup, serving up its famous burgers and Potato Teezers at Rocket Arena.
by Douglas Trattner
After more than a year of anticipation, the beloved all-you-can-eat spot has opened its doors in the former Corky & Lenny’s space.
by Douglas Trattner
The Dragich family’s new restaurant, Sorella, combines Roman-style pastas, hearty entrées and a sense of family legacy.
by Douglas Trattner
