Lakewood's Best Restaurants

Angelo’s Pizza   

Why we love it: Touted as one of the best pizzas in Cleveland, this longtime family-owned pizzeria is known for its signature pan-style pies. The casual Lakewood institution has been drawing loyal customers for generations with its consistently excellent pizza and old-school charm. Try this: The house special pizza ($22.20 to $33.33) is a classic choice topped with homemade meatballs, sausage, mushrooms and onions over the restaurant’s signature sauce and provolone cheese. 13715 Madison Ave., Lakewood, 216-221-0440, angeloslakewood.com

Amazonia   

Why we love it: Set inside a beautifully restored house filled with lush greenery and eclectic furnishings, Amazonia transports guests to a vibrant South American escape. Its rotating menu highlights bold bites, while a flavor-driven cocktail program showcases inventive techniques, fresh herbs and house-made ingredients. Try this: The Champinon pizza ($26) layers mushroom cream, mozzarella, arugula, Parmesan and extra-virgin olive oil atop a wood-fired crust for a rich yet balanced bite. 1640 Hopkins Ave., Lakewood, 216-712-6745, amazoniabar.com

Artis   

Why we love it: A bright, Miami Beach-inspired interior sets a playful tone for this modern steakhouse, where chef-owner Andrew Mansour takes a globally inspired approach to shareable dining. The menu divides dishes into four sections based on how long they take to arrive. Ohio-raised steaks anchor the menu, but eclectic plates drawing on Middle Eastern, Asian and Latin American flavors make it much more than your typical steakhouse. Try this: The Nashville hot harissa chicken ($19) features a crispy boneless chicken thigh with sweet and spicy harissa and bread-and-butter pickles. 17900 Detroit Ave., Lakewood, 216-785-9785, artislakewood.com

Bar Italia

Why we love it: With its modern Italian ambiance, fresh pasta specialties and perfectly crafted house-made sauces, Bar Italia captures the charm of a New York City bistro. Try this: Kick off your meal with the One Big Meatball ($15), topped with house-made marinara, fresh ricotta and Parmigiano Reggiano. 15625 Detroit Ave, 216-303-9699, baritalia.com

Birdietown   

Why we love it: Mini golf is only part of the draw at this sophisticated take on eatertainment, where two custom nine-hole courses unfold amid swanky chandeliers, brass accents and moody lighting. Former Rood chef Rachelle Murphy recently took over the kitchen, bringing creative, bold twists to an approachable menu that pairs with a lineup of thoughtful cocktails. Try this: Start with the squash blossoms ($17), stuffed with oyster mushrooms and Boursin, but be sure to save room for the buttermilk fried chicken sandwich ($21), with bacon, Caesar slaw and pepperoncini aioli on a toasted brioche bun and served with hand-cut fries. 2501 Madison Ave., Lakewood, 440-857-2911, birdietowncle.com

READ MORE: Best Sushi Spots in Cleveland

Boom’s Pizza 

Why we love it: House-made dough, high-quality ingredients and New York-meets-Neapolitan style pizzas have made Boom's a local favorite, with the brand continuing to expand across Northeast Ohio. Try this: The Supreme Leader ($26.50) loads up on classic pizza toppings with fennel sausage, pepperoni, roasted olives, sweet peppers, onion and shaved garlic. 14730 Detroit Ave., 216-465-1130, boomspizza.com

Borderline Cafe  

Why we love it: This popular brunch spot serves fresh Southwest-inspired breakfast specialties. The interior pairs sunny yellow walls with bold green seating, wood tables and quirky artwork. Try this: The cozy restaurant excels at hearty dishes like the barbecue pulled pork hash ($15), complete with crispy home fries, caramelized onion, sharp cheddar, eggs, chipotle aioli and Texas toast. 18510 Detroit Ave., Lakewood, 216-777-4711, borderlinelakewood.net

Buckeye Beer Engine   

Why we love it: A neighborhood favorite with a massive craft beer menu, this joint offers up juicy burgers and other American staples along with Eastern European favorites in a laid-back atmosphere. Try this: Locals love the West Side burger ($14.75) with caramelized onion, sour cream, New York sharp cheddar, and Parma-made Rudy’s Strudel potato-and-cheddar pierogi. 15315 Madison Ave., Lakewood, 216-226-2337, buckeyebeerengine.com

Cleveland Vegan      

Why we love it: Cleveland Vegan is a go-to for scratch-made baked goods, plus handcrafted vegan cheeses. Flavorful dine-in and catering menus highlight organic, locally sourced ingredients in a “colorful cafe in a walkable neighborhood,” says co-owner Laura Ross. Try this: Stop by for “hands-down the top-selling item,” the fried chicken sandwich ($14), crafted with a breaded seitan cutlet topped with slaw, chipotle mayo and lettuce on a locally made bun from Blackbird Baking Co. 17112 Detroit Ave., Lakewood, 216-221-0201, clevelandvegan.com

Crumb & Spigot

Why we love it: Comforting pub fare and wood-fired pizzas make this Bainbridge-born favorite an easy neighborhood go-to. Since expanding to Lakewood in 2023, it has settled into Detroit Avenue with a cozy dining room outfitted with plaid banquettes, barrel tables and warm wood details. Try this: The C&S sloppy joe ($18) piles Angus ground beef with aged cheddar, crispy bit potatoes and pickles for a hearty, nostalgic classic. 15322 Detroit Ave., Lakewood, 216-712-6992, crumbandspigot.com

Dinerbar on Clifton

Why we love it: A throwback to the 1950s American diner aesthetic, this Lakewood staple has maintained nostalgic charm since 1992. The clean, sharp interior features black-and-white floor tiles, matching wallpaper and plush seating, while a ’50s-inspired counter offers a place to pull up a seat and unwind. Try this: The hot meatloaf ($14.95) is a dinnertime favorite served open-faced on grilled sourdough with mashed potatoes, gravy and a side vegetable. 11801 Clifton Blvd., Lakewood, 216-521-5003, dinerbaronclifton.com

Forage Public House

Why we love it: The warm, lodge-inspired dining room, featuring reclaimed wood, a brick fireplace and leather booths, complements a seasonally changing New American menu highlighting locally sourced ingredients from Ohio farms and artisans. Try this: Kick off your meal with the Moroccan meatballs ($16), a savory mix of beef and lamb topped with roasted red pepper tomato sauce, tzatziki and Egyptian dukkah. 14600 Detroit Ave., 216-226-2000, foragepublichouse.com

Georgetown Vosh 

Why we love it: Its award-winning patio shifts from a lush summer hangout with live music to a winter wonderland with heated dining igloos. Creative American plates, specialty cocktails and a daily happy hour round out the experience. Try this: The short ribs ($35) are served with au gratin potatoes, carrots and a balsamic wild mushroom and pearl onion ragu. 18515 Detroit Ave., Lakewood, 216-221-3500, georgetownvosh.com

Gray Dog Diner  

Why we love it: Wood-paneled walls and framed black-and-white photos give this locally owned diner plenty of neighborhood charm. Open until 2 p.m., Gray Dog serves made-to-order breakfast and lunch classics, from pancakes and omelets to stacked sandwiches. Try this: The Reuben ($15.75) is a must-have, piled high with slices of house-cooked corned beef, Swiss cheese and sauerkraut on grilled rye bread. 13411 Detroit Ave., Lakewood, 216-228-8269, graydog-diner.com

Hako

Why we love it: Dark wood partitions give this Madison Avenue sushi spot a cozy, tucked-away feel alongside a menu of traditional nigiri, sashimi and specialty rolls. Named for hakozushi, an Osaka-style pressed sushi, the restaurant nods to generations of Japanese culinary tradition. Try this: For something light with a kick, the spicy scallop roll ($11.95) combines fresh scallops, scallions, fish roe and avocado with spicy mayo. 13603 Madison Ave., Lakewood, 216-339-9163, sushihako.com

Harlow’s Pizza    

Why we love it: A selection of delicious wood-fired Neapolitan pizzas makes Harlow’s a true gem, complemented by an interior of colorful Mexican-inspired decor and an intimate yet chic patio. Try this: The Leonardo pizza ($20) is a culinary masterpiece: mozzarella, extra-virgin olive oil, pistachios, grape tomatoes, arugula, garlic and sea salt. 14319 Madison Ave., Lakewood, 216-712-6502, harlowspizza.com

Humble Wine Bar

Why we love it: Hand-stretched Neapolitan pizza, charcuterie, wine and an open-air patio overlooking Detroit Avenue make Humble a reliable staple for dinner alongside rustic chic decor. Try this: The basic-sounding Margherita ($19) is far from ordinary-tasting, featuring tomato sauce, mozzarella, provolone, tomatoes, mozzarella and basil. 15400 Detroit Ave., 216-767-5977, humblewinebar.com 

India Garden   

Why we love it: Bright orange walls and warm pendant lighting set the scene for North Indian dishes in this cozy eatery. Owner Sanjeev Sharma credits its loyal following to authentic flavors and in-house roasted spices blended into each dish. Try this: The chicken tikka masala ($19.95), one of the most popular dishes among regulars, made with tender marinated chicken, fresh onions and tomatoes. 18405 Detroit Ave., Lakewood, 216-221-0676, indiagardencleveland.com

Molto Bene Italian Eatery

Why we love it: This bright, modern Italian pick packs it all in a small space: homemade Italian specialties, fresh pasta, pizza, bellinis and gelato. Try this: The sacchetti panna e prosciutto ($25) showcases four-cheese purse pasta topped with Alfredo-style creamy pink sauce and prosciutto. 18401 Detroit Ave., Lakewood, 216-273-7333, eatmoltobene.com 

Pastimes

Why we love it: This whimsical breakfast spot pairs a constantly changing menu of customizable breakfast staples with a nature-inspired interior, where colorful insect murals brighten the walls. It reflects the restaurant’s mission for monarch preservation. Try this: The Truth ($15) burrito packs a flour tortilla with rice, scrambled eggs, house sausage, crispy bacon, Monterey Jack cheese, pickled red onions, spicy mayo and garlic aioli. 14224 Madison Ave., Lakewood, 216-785-9046, thepastimes.com

Pier W       

Why we love it: Known for its iconic Lake Erie views, Pier W features fresh sea and land fare, thoughtfully crafted drinks and a popular weekend buffet. Try this: The char-grilled swordfish ($44) is paired with creamy mascarpone polenta, peppery watercress, caramelized pearl onions and fire-roasted tomatoes for a rich, savory dish balanced by fresh flavors. 12700 Lake Ave., Lakewood, 216-228-2250, pierw.com

Rood       

Why we love it: Nothing takes itself too seriously here, from the quirky dining room to themed specials that tap into nostalgia with events like Breakfast for Dinner and Kid Cuisine-inspired menus. That playful spirit carries over to the inventive American menu, where familiar ideas get makeovers through unexpected ingredients and global influences. Try this: The koji dry-aged meatloaf ($30) reimagines the comfort-food classic with fermented house barbecue sauce, Yukon potato puree, beef gravy and a plum sake-fried onion ring. 17001 Madison Ave., Lakewood, 216-712-4506, eatatrood.com

READ MORE: 50 Best Restaurants in Cleveland and Northeast Ohio

The Root Cafe 

Why we love it: Open since 2009, this vegan and vegetarian kitchen offers a little something for everyone with freshly made meals featuring local, organic ingredients and plenty of gluten-free options. Community art, a hand-painted chalkboard menu and rustic touches give the cafe a warm, homespun charm. Try this: The On the Road sandwich ($12) layers earthy roasted beets with local goat cheese, caramelized onions, rosemary and fresh spinach, all tucked between slices of locally made whole-grain rye from Breadsmith. 15118 Detroit Ave., Lakewood, 216-226-4401, theroot-cafe.com 

Sofia’s Kitchen and Bar

Why we love it: Described as a “corner bar meets American bistro” by owner Andrew Revy, this bar and restaurant strikes the right balance between sophistication and comfort. Gold curtains and softly glowing pendant lights bring just enough glitz to make any night out feel special. Try this: The Zoltan ($46) features an Ohio-raised beef strip steak with grilled balsamic onions, smoked blue cheese, chive butter and Sofia's house steak sauce, served with asparagus and a shredded potato cake. Finish your night with the lemon pound cake ($13), served with lemon curd and a sweet vanilla glaze. 17621 Detroit Ave., Lakewood, 216-635-9222, sofiaskitchenandbar.com

Sauced Taproom & Kitchen

Why we love it: This bar and restaurant offers a selection of 50 craft beers for $6, while its scratch kitchen turns out a wide variety of dishes, from enchiladas to wings. Exposed brick, warm lighting and a collection of IPA signs give the rustic interior a warm, familiar feel, while the open layout makes conversation easy and adds a sense of community. Try this: The chicken enchilada nachos ($14.50) come topped with fresh chicken, Havarti, ancho red sauce, pico and cilantro, with cilantro-lime sour cream. 14701 Detroit Ave., Lakewood, 216-303-9213, saucedtaproom.com 

Sarita

Why we love it: Chef Anthony Romano keeps things creative in the kitchen with a New American menu that matches Sarita’s polished but relaxed personality. Exposed brick lends warmth inside, while an inviting patio and cocktails that are a cut above give diners plenty of reasons to linger. Try this: Indulge in the molten blue cheese-encrusted beef tenderloin ($45) with roasted-garlic whipped potatoes, prosciutto-wrapped grilled asparagus, tomato-bacon jam and balsamic syrup. 14523 Madison Ave., Lakewood, 216-226-5200, sarita-restaurant.com

Summer Place

Why we love it: An open dining room and floor-to-ceiling windows provide breathtaking views of both Lake Erie and the Cleveland skyline. Inspired by the vibrancy and excitement of summer vacation, the menu features refreshing dishes and a raw bar. Try this: The pecan-crusted walleye ($44) is served with sweet potato puree, citrus beurre blanc and chili-maple Brussels sprouts, offering a bright bite. 12900 Lake Ave., Unit 2 Lakewood, 216-270-2300, summerplace.com 

Thai Thai    

Why we love it: “We love introducing our customers to new authentic Bangkok street food,” says chef-owner Kiwi Wongpeng. Stop here for curries, stir-fries and bubble tea.  Try this: The roasted duck noodle soup ($15.95) with bean sprouts, cilantro and roasted garlic “is complex and delicious, with earthy flavors and aromatic scent from herbs like star anise,” says Wongpeng. 13415 Madison Ave., Lakewood, 216-226-4890, thaithailakewood.com

Voodoo Tuna Sushi Bar and Lounge

Why we love it: This spot serves sushi and Asian-inspired comfort food in a lounge-like setting. The vibrant dining room is accented with striking black-and-red interiors, bold murals and a lively bar. It’s ideal for both first dates and special occasions, making it a go-to for those who like their sushi with a side of creativity. Try this: The crab rangoon tempura roll ($11) offers a great flavor twist with crab salad, cream cheese, scallion, Thai chili and a crispy wonton all rolled into one. 15326 Detroit Ave., Lakewood, 216-302- 8862, voodootuna.com

Western Reserve Distillers 

Why we love it: A wood-clad facade and streetside patio welcome guests to this family-owned craft distillery, where award-winning spirits are handcrafted in small batches. Many begin with 100% organic grains sourced from Ohio farms within 150 miles of the distillery, then take center stage in creative cocktails paired with an elevated menu. Try this: The rosemary pork tenderloin ($30) pairs pan-seared pork with rosemary pan sauce, pancetta and caramelized-apple risotto, alongside roasted root vegetables. You can’t go wrong with a slice of cheesecake ($11) to end the meal. 14221 Madison Ave., Lakewood, 216-333-9291, thedistilleryatwrd.com

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