Parma's Best Restaurants

Editor’s note: Three entries do not have phone numbers: Hot Dog Diner, Love Coffee House and Moussey Moussey. Seoul Garden does not have a website.

Annapurna Indian Vegetarian Food

Why we love it: What began with curries made from family recipes at home has grown into a one-stop destination for vegetarian Indian food with a robust menu. After your meal, browse the attached market for pantry staples and other specialty ingredients that can be hard to find elsewhere. Try this: Get a taste of several mainstays with the Punjabi thali ($18), a spread featuring paneer tikka masala, dal tadka, butter naan, gulab jamun, papadum, pickles and cooling raita. 7464 Ridge Road, Parma, 440-253-8311, annapurnaindianfood.com

Antonio’s Ristorante & Bar

Why we love it: After its previous location closed in 2024, the LoSchiavo family revived the original Antonio’s space in 2026, pairing recipes dating to 1967 with a luxe new look. A marble bar, dark finishes and vintage photos nod to the restaurant’s history, while the menu brings back cherished dishes passed down through generations. Try this: Kick off your meal with an Italian classic. Mrs. A’s meatballs ($14) come smothered in sauce with New York-style sweet ricotta, Romano and garlic crostini. 5722 Chevrolet Blvd., Parma, 440-884-4500, antoniosoriginal.com

Au Jus

Why we love it: This casual, mostly takeout-focused sandwich shop specializes in Chicago-style Italian beef, with slow-roasted meat piled onto French bread and served dry, wet or fully dipped in house-made jus. Try this: Turn up the heat with the spicy trifecta ($14.50), which adds spicy sausage, hot peppers and giardiniera, plus your choice of Swiss or provolone. 5875 Broadview Road, Unit B, Parma, 216-795-5063, aujus-cle.com

Corleone’s Ristorante & Bar

Why we love it: Corleone’s brings a touch of elegance to Parma without the stuffiness. The Italian restaurant moves from a quiet, neutral-toned dining room to a maroon-walled lounge anchored by a sprawling granite bar, with a lush patio offering an outdoor escape. An expansive menu makes it worthy of a special occasion, while happy hour deals keep things approachable. Try this: Get your seafood fix with the scallop ravioli ($42), pairing pan-seared sea scallops with crab and lobster ravioli, spinach and tomatoes in a rich lobster cream sauce. 5669 Broadview Road, Parma, 216-741-0220, corleonescleveland.com

Das Schnitzel Haus   

Why we love it: Settle into a cozy German cottage for a meal that feels straight from grandma’s kitchen. Deep leather seating, warm wood and beer steins displayed overhead set the scene for traditional recipes, from schnitzel and spaetzle to stuffed cabbage. Add warm bread, attentive service and a spacious patio, and the whole experience feels wonderfully comforting. Try this: You can’t go wrong with the Schnitzel vom Hahnchen ($21), a breaded, tenderized chicken breast served with two sides. Pair it with mushroom gravy for the ultimate plate. 5728 Pearl Road, Parma, 440-886-5050, schnitzelhaus.dshrestaurant.com

Fast Eddie’s Kitchen & Bar

Why we love it: A neighborhood staple since 1985, this modern bar and grill entered its latest chapter with a move to Broadview Road in 2026. While the setting is new, the quality food and genuine hospitality that earned generations of loyal regulars remain the same. A spacious patio with garage doors, a 20-seat bar and warm wood finishes create an inviting place to gather, while the kitchen still turns out the homestyle favorites that built its reputation. Try this: The beer-battered onion rings ($12.50) are fried in beef tallow for an extra-crispy bite and served with house-made green goddess dipping sauce, honey mustard and ketchup. 7880 Broadview Road, Parma, 216-236-6086, fasteddiesparma.com

Hot Dog Diner & Burger Co.

Why we love it: This old-school diner has been slinging specialty hot dogs, burgers and fresh-cut fries since 2005. When a change in ownership nearly took the longtime favorite out of Parma in 2025, community support helped keep it right where it belongs. The casual, retro space and drive-thru add to its neighborhood charm. Try this: The diner dog ($5) piles your choice of hot dog with chili, sauerkraut, onions and mustard for a little bit of everything in each bite. 5494 Pearl Road, Parma, order.toasttab.com/online/hot-dog-diner-burger-5494-pearl-rd

Hot Nachita’s Taqueria

Why we love it: Small but mighty, Hot Nachita’s took over the former Twisted Taino space in 2025, bringing Parma its first quick-service taqueria. Built for grabbing a meal to go, the tiny spot specializes in birria alongside tacos, burritos and other bold Mexican favorites. Try this: Spice things up with the birria quesadilla ($12.95), stuffed with plenty of melty cheese for a crispy, savory take on the classic. 5633 Pearl Road, Parma, 216-939-5444, hotnachitastacos.com 

Little Birdie Wine Nest

Why we love it: Tucked into an unassuming strip mall, this cozy cafe has built a following for creative flights, from coffee and wine to the beloved seasonal soup flights that return each winter. Inside, a vast wall of wines anchors the space, while shelves stocked with gifts and locally sourced trinkets make browsing just as much fun as sipping. With ample seating and a DIY art studio, it’s the perfect spot to slow down and stay awhile. Try this: Designed for sharing, the brunch grazing board ($38) piles Belgian waffles, avocado toast, egg strata bites, candied bacon and fresh fruit alongside honey-whipped Brie with strawberry compote and other bunch favorites. 6060 Broadview Road, Parma, 216-785-9922, littlebirdiewinenest.com  

Lotus Thai House  

Why we love it: With an understated dining room and a menu that lets the food do the talking, Lotus Thai House has quietly become one of Parma’s go-to spots for Thai cuisine. The family-run restaurant has earned a loyal following by focusing on consistent, flavorful dishes, ideal for takeout or a quick dinner stop. Try this: One of the restaurant’s signature dishes, the lemongrass chicken ($16) features a char-grilled chicken filet marinated in fragrant lemongrass, served over sauteed vegetables and finished with crispy spinach. 5869 Broadview Road, Parma, 216-384-7282, lotusthaihouseoh.com

Love Coffee House

Why we love it:  Equal parts coffee shop and neighborhood living room, this relaxed cafe encourages guests to settle in. From specialty lattes and teas to house-made lemonades, the menu goes well beyond coffee. The eclectic space offers plenty of seating, plus board games and a small market stocked with gifts and local finds. It's just as inviting for an afternoon visit with friends as it is for a quick caffeine fix. Try this: The tiramisu latte ($7.25) puts a coffeehouse twist on the classic Italian dessert, making it a standout among the cafe’s extensive lineup of unique drinks. 5842 Ridge Road, Parma, lovecoffeehouse.com 

Mizu Sushi

Why we love it: Don’t let the unassuming storefront fool you. This longtime neighborhood favorite offers an expansive menu of classic and specialty rolls, sushi, sashimi and Japanese favorites like udon, tempura and teriyaki. The sheer variety makes it an easy pick for groups. With plenty of cooked options in the mix, there’s something for nearly every comfort level. Try this: Leave it up to the chef with the sushi deluxe ($23.45), featuring a chef’s choice of nine pieces of sushi alongside a tuna roll. 10219 Brookpark Road, Parma, 216-898-0098, mizusushiparmaoh.com

Masala Monsoon

Why we love it: The former Antonio’s space has found new life with a modern approach to Indian dining. Traditional dishes mingle with street foods and playful fusion, including Indian-inspired pizzas and pastas that nod to its Italian predecessor. A full bar carries that creativity into cocktails with flavors like chai and mango. Try this: The Monsoon lamb shank ($32) is slow-braised until tender in a rich, aromatic Awadhi-style stew. 7401 W. Ridgewood Drive, Parma, 440-558-2970, mmparma.com

Moussey Moussey

Why we love it: The viral pastry trend has made its way to Parma. This playful cafe fills its case with almost-too-cute-to-eat mousse creations shaped like puppies, bears, fruit and more, alongside cream-filled croissants, cakes and other French-inspired pastries. The space itself is nearly as eye-catching as the sweets, with quirky pod-style booths and massive displays of colorful Labubus, the collectible plush figures known for their big eyes and fang smiles. Creativity extends beyond the pastry case with custom cake orders for birthdays and other special occasions. Try this: Pair any decadent treat with a customizable bubble tea ($6.75+), available in flavors like taro, honeydew, creme brulee and more. 5515 Broadview Road, Parma, mousseycafe.com

Napoleon’s Pizza

Why we love it: Serving Parma since 1983, this old-school neighborhood pizza shop is known for its signature sweet sauce, loaded specialty pies and additional pizzeria staples like subs and mozzarella sticks. Inside, a colorful Cleveland-themed mural brings plenty of local personality to the no-frills space.  Try this: Because this is Parma, go for the potato pierogi pizza ($16+), topped with mashed potatoes, cheddar cheese, onions and garlic butter, with sour cream on the side. 5956 State Road, Parma, 440-886-5533, napoleonscleveland.pizza

Ohio Pie Co.       

Why we love it:  The locally born Ohio-style pizza layers edge-to-edge cheese and toppings with a generous swirl of red sauce and a finishing drizzle of garlic oil. Playful iterations of classic pies and rotating creations keep things interesting. Try this: Sweet, spicy and a little indulgent, the Fancy Pep ($14-$24) tops an Ohio-style pie with pepperoni, creamy ricotta and a drizzle of Nick’s Hot Honey. 6847 Ridge Road, Parma, 440-888-3000, ohiopieco.com

Schnitz Ale Brewery

Why we love it: The modern sister concept to Das Schnitzel Haus pairs German and Eastern European roots with a playful gastropub menu. Ornate ironwork and a mezzanine give the two-story space plenty of character, while craft beers are brewed on-site. Try this: Start with an order of the Swedish meatballs ($13), made with beef and pork in Boozendorf mustard gravy and finished with fresh parsley and brioche toast points. 5729 Pearl Road, Parma, 440-340-4353, schnitzalebrewery.com

Seoul Garden 

Why we love it: A longtime favorite for traditional Korean cuisine, Seoul Garden is an unassuming Parma staple with a quaint, wood-paneled dining room and a menu built for exploring. The vast menu showcases everything from bubbling hot pots and Korean barbecue to bibimbap, seafood and comforting noodle dishes. Try this: Made for sharing, the seafood jungol hot pot ($50.95) cooks right at your table. The spicy seafood broth is filled with assorted seafood, vegetables and tofu, making it a hearty meal for two to three people. 5270 Pearl Road, Parma, 216-661-5990

Quintaesencia Tapas and Bar 

Why we love it:  Blending Spanish traditions with Latin American flavors, this tucked-away spot brings something different to Parma’s dining scene. The expansive menu moves from patatas bravas, grilled octopus and garlic shrimp to Venezuelan arepas, Colombian empanadas and larger plates. The cocktail list is just as bold and versatile to sensibly complement the refined setting. Try this: The mejillones Costa Brava ($20) pairs steamed mussels with a spicy red sauce and bread for dipping. 7431 Ridge Road, Parma, 440-558-2669, quintaesenciatapasbaroh.com

Sloppy Bobs

Why we love it: This watering hole is a classic dive, but distinct food and a quirky vibe embrace the weird and wonderful. Vintage signs set the scene for a menu of fried Uncrustables, spicy blueberry wings and more. It’s also home to Parma’s New Year’s Eve Pierogi Drop, because where else would it be? Try this: Lean into the over-the-top menu with the Da Bomb Bob ($15), a burger piled with mac and cheese bites, jalapenos, bacon and cheddar. 5994 State Road, Parma, 440-340-4315, sloppybobsparma.com 

Stancato’s Italian Restaurant

Why we love it: More than 50 years of family tradition anchor this Italian-American classic. A warm dining room with dark wood and soft lighting adds to the timeless feel. Try this: There's no shortage of familiar favorites here. The chicken piccata ($29.99) is battered and sauteed in lemon, butter and white wine, with the option to add artichokes or capers. 7380 State Road, Parma, 440-886-6242, stancatos.com

Tay Do Vietnamese & Chinese Restaurant

Why we love it: This humble mom-and-pop spot keeps things simple, serving Vietnamese comfort food built around family recipes. The unfussy dining room only adds to the charm, while a sprawling menu moves from traditional pho to stir-fries and house specialties. Try this: Go for the tamarind soup ($12.95+), a sweet-and-tangy broth brimming with fresh tomatoes, celery, pineapple and bean sprouts, then customize it with your choice of chicken, tofu, shrimp, squid or seafood. 11725 Snow Road, Parma, 440-842-0392, taydoparma.com

Southside Diner

Why we love it: Red counter stools, checkered floors and an open kitchen give this breakfast-and-lunch spot the nostalgic feel of the diners of yesteryear. The menu, served from 8 a.m. to 2 p.m., mixes breakfast staples with house-made favorites and a touch of Greek influence. Try this: The potato pancake combo ($12.99) pairs two homemade potato pancakes with two eggs, bacon and sausage links, plus applesauce and sour cream on the side. 10705 W. Pleasant Valley Road, Parma, 440-842-6888, southsidediner.net

Watami Revolving Sushi Bar  

Why we love it: This revolving sushi bar makes dining both interactive and approachable. Plates of sushi, desserts and even drinks glide by on a conveyor belt, with photos and color-coded pricing making it easy to know what you’re choosing. The setup is made for sampling a wide variety without committing to full rolls. Off-belt orders arrive on a quirky monorail, while a mix of classic and adventurous picks keeps the experience exciting. Try this: The tamago cake sushi ($2.95) is a delightfully unique bite. 7426 Broadview Road, Parma, 216-232-1161, watamioh.com

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