These neighborhoods offer worldly delicacies and flavors.
food & drink
12:00 AM EST
October 21, 2014
Story:
Kim Schneider
Kelly Petryszyn
Steve Gleydura
Laura Adiletta
Jason Brill
James Bigley II
Kathy Ames Carr
Rachel Kalayjian
Rebekah Ainsworth
Jason Beudert
Pop Culture CLE brings bold, dairy-free desserts to Solon with handcrafted ice cream pops, over-the-top toppings and a vibrant, whimsical space. By Christina Rufo
James Beard Award finalist chef-partner Vinnie Cimino and proprietor Andrew Watts are bringing something fresh to the former home of Alea, which features a live-fire cooking setup. By Douglas Trattner
The two new concepts from Brad Friedlander and the Cleveland Restaurant Management Group will open in the former Bar Louie and California Pizza Kitchen spaces. By Douglas Trattner
