Fashion & Trends
Shop Local: Find Kitchen Gadgets At The Cookery
After you take a cooking class at The Western Reserve School Of Cooking, the Hudson store has everything you need to recreate your recipes at home.
by Ruth Corradi Beach | Aug. 26, 2020 | 12:00 PM
Courtesy The Cookery at the Western Reserve School of Cooking
Think of it as your kitchen away from your kitchen, if not your home away from home. This intimate little cooking shop, in a mid-1800s building with exposed brick and wood walls, stocks all the gadgets and gear a great home cook needs.Catherine and Carl St. John bought the place, and the Western Reserve School of Cooking with which it shares a building, around 13 years ago.
“Anything we use in the classes, we try to carry here,” Carl says, noting there are a few exceptions such as a couple big-name cookware brands that have exclusive contracts with larger stores. That means you can learn to make pastry in a French Bistro-themed class, for instance, then buy a pie-crust crimper on your way out.
If you’re uncertain exactly what to get, be sure to ask. Catherine is a trained chef and Carl was in the restaurant business for years. “It’s me and my wife and maybe one other person, so you’re getting one-on-one attention,” Carl says, “if you want it, of course.”
An Item We Love: Be the host with the most style with a 24-inch-by-13-inch raw-edge, olive wood charcuterie board ($84).
140 N. Main St., Hudson, 330-650-1665, wrsoc.com
“Anything we use in the classes, we try to carry here,” Carl says, noting there are a few exceptions such as a couple big-name cookware brands that have exclusive contracts with larger stores. That means you can learn to make pastry in a French Bistro-themed class, for instance, then buy a pie-crust crimper on your way out.
If you’re uncertain exactly what to get, be sure to ask. Catherine is a trained chef and Carl was in the restaurant business for years. “It’s me and my wife and maybe one other person, so you’re getting one-on-one attention,” Carl says, “if you want it, of course.”
An Item We Love: Be the host with the most style with a 24-inch-by-13-inch raw-edge, olive wood charcuterie board ($84).
140 N. Main St., Hudson, 330-650-1665, wrsoc.com
Trending
-
1
-
2
-
3
-
4
-
5
