Any way you slice it, there’s no such thing as too much pie crust. Pick Your Pie’s customizable pie-in-a-cup (32-40 cents per ounce) lets us load up on house-made crumbled crusts such as graham cracker, vanilla, chocolate or ginger snap and a buffet of fillings, toppings and house-made sauces. Try mixing cheesecake, cherry and chocolate fillings for a cherry chocolate cheesecake. “If you go to Bakers Square for a Key lime pie, you just get a slice of Key lime pie,” says owner Scott Greer. “Here you can get a Key lime pie with graham cracker and vanilla crust and ginger snap crust.” 5815 B Mayfield Road, Mayfield Heights, 440-565-7050, pickyourpie.com
Best of Cleveland 2016: Build-Your-Own-Pie
Pick Your Pie gives us the control over how much crust, filling or toppings we want in our pie.
