![The Judith - Courtesy Daniel Lozada The Judith - Courtesy Daniel Lozada](https://clevelandmagazine.imgix.net/sitefinity/images/default-source/april-2023/the-judith---courtesy-daniel-lozadaf154d0b4-e730-4c9f-8360-254ce281c7b0.jpg?sfvrsn=85f4ee8c_1&w=767&auto=compress%2cformat)
Restaurant Reviews
![The Judith - Courtesy Daniel Lozada The Judith - Courtesy Daniel Lozada](https://clevelandmagazine.imgix.net/sitefinity/images/default-source/april-2023/the-judith---courtesy-daniel-lozadaf154d0b4-e730-4c9f-8360-254ce281c7b0.jpg?sfvrsn=85f4ee8c_1&w=767&auto=compress%2cformat)
![Kaitlin Walsh, Proof BBQ Cleveland Kaitlin Walsh, Proof BBQ Cleveland](https://clevelandmagazine.imgix.net/sitefinity/images/default-source/june-2024/kaitlin-walsh-proof-bbq-cleveland.jpg?sfvrsn=5adcf78c_1&w=425&auto=compress%2cformat)
Proof Barbeque Finds Its Following After Moving From Tremont to Ohio City: Review
Since moving to Ohio City, Proof Barbecue has finally found a following by polishing its approach. By Kate Bigam Kaput
![A sampling of the food at Patron Saint A sampling of the food at Patron Saint](https://clevelandmagazine.imgix.net/sitefinity/images/default-source/april-2022/a-sampling-of-the-food-at-patron-saint.jpg?sfvrsn=f50df28c_1&w=425&auto=compress%2cformat)
Patron Saint Embraces Wonderful Weirdness as Ohio City's All-Day Cafe
The aperitivo bar and all-day cafe in Ohio City's Hingetown enclave has any experience you need, from breakfast to dinner. By Kate Bigam Kaput
![Fahrenheit downtown Cleveland restaurant review Fahrenheit downtown Cleveland restaurant review](https://clevelandmagazine.imgix.net/sitefinity/images/default-source/january-2024/fahrenheit-downtown-cleveland-restaurant-review-.jpg?sfvrsn=4a7ff28c_1&w=425&auto=compress%2cformat)
Review: Fahrenheit Brings a Show-Stopping Dining Experience to Downtown Cleveland
Since moving his longtime Tremont restaurant to Downtown Cleveland, Rocco Whalen has stunned diners by building upon that legacy in the shadow of the forthcoming Sherwin Williams Building. By Kate Bigam Kaput
![The dining room at Solstice The dining room at Solstice](https://clevelandmagazine.imgix.net/sitefinity/images/default-source/april-2022/the-dining-room-at-solstice.jpg?sfvrsn=a8e9f28c_1&w=425&auto=compress%2cformat)
Review: Can Lakewood’s Solstice Fill the Big Shoes Left By Deagan's?
Solstice’s notable cast of hospitality pros made diners forget about the 13-year classic's closure. But with so many cooks in the kitchen, it's struggling to find its own identity. By Kate Bigam Kaput
![Poppy A Salt+ Restaurant Cleveland Cleveland Magazine Review November 2023 Issue Poppy A Salt+ Restaurant Cleveland Cleveland Magazine Review November 2023 Issue](https://clevelandmagazine.imgix.net/sitefinity/images/default-source/november-2023/poppy-a-salt-restaurant-cleveland-cleveland-magazine-review-november-2023-issue.jpg?sfvrsn=987ff38c_1&w=425&auto=compress%2cformat)
Review: Does Jill Vedaa and Jessica Parkison's Poppy Live Up to Salt?
Salt owners Jill Vedaa and Jessica Parkison brought their expertise to Clevealnd's East Side. By Kate Bigam Kaput
![thumb_Courtesy-Chef-Alejandro-Najar thumb_Courtesy-Chef-Alejandro-Najar](https://clevelandmagazine.imgix.net/sitefinity/images/default-source/june-2023/thumb_courtesy-chef-alejandro-najar.jpg?sfvrsn=aa16ee8c_1&w=425&auto=compress%2cformat)
Chef Alejandro Najar Dishes on Hell's Kitchen Fame and Blue Door's New Dinner Service
The chef adds an incredible dinner and drinks experience with a rotating menu to the classic Cuyahoga Falls brunch spot. By Dillon Stewart
![Watami Revolving Sushi Watami Revolving Sushi](https://clevelandmagazine.imgix.net/sitefinity/images/default-source/january-2023/watami-revolving-sushi.jpg?sfvrsn=207fef8c_1&w=425&auto=compress%2cformat)
We Tried It: Watami, Ohio’s First Revolving Sushi Restaurant
Watami Revolving Sushi Bar offers Greater Cleveland a taste of the unconventional conveyor-belt craze. By Annie Nickoloff
![Cleveland's Latin-Inspired Steakhouse, Jaja Cleveland's Latin-Inspired Steakhouse, Jaja](https://clevelandmagazine.imgix.net/sitefinity/images/default-source/december-2022/cleveland's-latin-inspired-steakhouse-jaja40f0d492-57e1-469b-bb60-98dd40acb294.jpg?sfvrsn=63b8ef8c_1&w=425&auto=compress%2cformat)
Jaja Brings Latin American Steakhouse Concept to Cleveland's Intro Building
With a penchant for citrus and a sharable menu, "this is not your grandfather's" steakhouse. By Kate Bigam Kaput
![Bartleby in Ohio City's United Bank Building Bartleby in Ohio City's United Bank Building](https://clevelandmagazine.imgix.net/sitefinity/images/default-source/november-2022/bartleby-in-ohio-city's-united-bank-building.jpg?sfvrsn=d168ec8c_1&w=425&auto=compress%2cformat)
Bartleby Boasts Excellent Pizza and Midwesterner's Seafood Menu in Former Crop Bistro Space
Chef Matthew DePante found inspiration in Sunshine State cuisine, reimagined it and brought it back to The Land. By Kate Bigam Kaput
![Pulpo Opened in Crocker Park Pulpo Opened in Crocker Park](https://clevelandmagazine.imgix.net/sitefinity/images/default-source/september-2022/pulpo-opened-in-crocker-park.jpg?sfvrsn=bbd8ec8c_1&w=425&auto=compress%2cformat)
First Look: Pulpo Beer Co. Opens Tropical, Late-Night Crocker Park taproom
The local Latin-owned brewery establishes its own identity in the tropical-themed Westlake space.
![Rood Food & Drink, Chef Rachelle Murphy Rood Food & Drink, Chef Rachelle Murphy](https://clevelandmagazine.imgix.net/sitefinity/images/default-source/june-2022/rood-food-drink-chef-rachelle-murphy.jpg?sfvrsn=d8cbed8c_1&w=425&auto=compress%2cformat)
Restaurant Review: Chef Rachelle Murphy Has Transformed Rood Food & Pie in Lakewood
The 23-year-old chef is setting high standards for West Side dining as one of the city's most exciting young culinary professionals.
![thumbnail_Zhug_Carolina-Kane thumbnail_Zhug_Carolina-Kane](https://clevelandmagazine.imgix.net/sitefinity/images/default-source/april-2022/thumbnail_zhug_carolina-kane.jpg?sfvrsn=e76aea8c_1&w=425&auto=compress%2cformat)
Restaurant Review: Zhug Is the Culmination of Douglas Katz's 20-Year Journey
Nearly four years ago, Katz returned from Israel with an iPhone full of inspiration. That inspiration is evident on Zhug's menu.