Get in the Spirits

Over four floors of entertainment, the new bar and restaurant from Hangry Brand hospitality puts a Cleveland swing on Nashville fun - and pays homage to the Queen of Country Music, Dolly Parton. By Douglas Trattner

The new offering will set up in Erie + Vine, opening in the former Dukes 'n' Boots space on Erie Street in June. The country bar from chef Dante Bocuzzi shut down last year. By Douglas Trattner

At Goma, sous chef Zach Hammer-Huber is making a name for himself through sushi mastery, a bold hot sauce brand and TikTok livestreams that bring viewers behind the sushi bar. By Christina Rufo