In the heart of Brunswick on Pearl Road, Market 42 is redefining what it means to dine and shop locally. Inspired by the bustling market halls of Europe but adapted for the Midwest’s unpredictable weather, this indoor food hall brings together more than two dozen vendors in a sleek, open concept space.
From hibachi and crepes to roasted coffee and craft wine, the offerings are anything but generic. Vendors were selected for their quality, creativity and commitment to fresh ingredients.
The vision behind Market 42 was born in 2018, when owner Nick Kyriazis moved to Brunswick and noticed a gap in the local dining scene. Chain restaurants dominated the area, but options for thoughtfully sourced, farm-fresh meals were few and far between. Market 42 sets out to change that.
Mark Grcic, the co-owner of Fortune’s cookies alongside his wife, Beverly Bolton, have now opened their second location inside the market.
“We were actually approached by Market 42,” Grcic says. “They were looking for a dessert shop for this space, and it's been amazing.”
Fortune’s Cookies serves up scratch-made cookies in creative flavors like cherry cordial and strawberry cream. With options that are gluten-free, vegan and keto-friendly, this woman-owned bakery ensures there's a sweet treat for every dietary need.
Erika Archila, owner of Moody Dreams permanent jewelry shop, has also opened her second storefront within the market, seeking an opportunity to be more a part of the Brunswick community.
“When you get jewelry, you'd like to be able to maintain it or just be able to know where you bought it and be able to come back in case anything happens,” Archila says. “So we figured we'd be the first permanent jewelry shops in the area. So people can come in and create their forever memories.”
Although many of the storefronts are familiar, there are some vendors making their debut.
Megan Shoff, owner of Mallory’s Pizza, just opened her first storefront location inside the market hall.
“I think we got lucky with the location. A lot of the other vendors here have multiple locations, so we are learning more every day,” says Shoff. “It’s been really good. It [Market 42] creates more options for a full family. Some people might want pizza, or cookies or ramen, so I think it’s good.”
Every detail, from its walkable layout to its energy-efficient systems and roll-up garage doors, were designed to blend indoor and outdoor spaces and promote sustainability.
“The way we did the development is that it's connected to the residential area behind us, with the boardwalk,” Kyriazis explains. “So the walkability was something that we strive for, and we see people coming down here every day on a bicycle or walking. It's a great thing for the community.”
Nestled in the back corner by The Fruit Stand is a video game arcade, adding an extra layer of entertainment to its diverse offerings. This feature complements the market's family-friendly atmosphere, providing a fun space for younger visitors. Looking for a drink? McGinty’s Pub is behind the bar at Market 42, serving up good times.
Since opening, the market has drawn overwhelming interest.
“There are a lot of people coming every day, circling around the building to park, and it [the opening] was a great success,” says Kyriazis, speaking to Cleveland Magazine two weeks after opening. “It hasn't slowed down.”
It’s quickly become a cornerstone of Brunswick’s culinary scene, bringing local talent together under one roof. Beyond food, the space is set to host public events and festivals throughout the year, including seasonal farmers’ markets, holiday celebrations, classes and demos led by the vendors and suppliers.
Market 42 gives Brunswick a third space for residents to gather, unwind and discover something new around every corner.
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