Cayenne Choco Taco, $4
Barrio
The local taco joint puts a twist on the ice cream truck favorite by kicking things up with a waffle cone taco shell covered in chocolate and chopped nuts and filled with Churned Ice Cream Shop's spicy cayenne ice cream. Various locations, barrio-tacos.com
Cheesecake on a stick, $5
Tremont Scoops
Made for the on-the-go sugar junkie, this portable slice of New York-style cheesecake from the Cheesecake Factory is dipped in melted milk chocolate before being frozen for 24 hours. 2362 Professor Ave., Cleveland, 216-781-0352, tremontscoops.com
Chocolate Chip Ice Cream Sandwich, $5
Cathy's Creamery
Vanilla ice cream from Country Parlour in North Royalton is packed between two chocolate chip cookies, which owner Catheryn Greene makes with local and organic ingredients. 1370 W. Sixth St., Cleveland, 216-772-9751, cathyscreamery.com
Drumstick, $1.75
Dairy Grove
Get a blast from the past with this classic frozen favorite that's made with a sugar cone stuffed with house-made vanilla ice cream covered in peanuts and dipped in melted milk chocolate. 35455 Center Ridge Road, North Ridgeville, 440-327-9901, dairygrove.com
Gelato-Filled Cupcake, $2.75
The Cute Little Cake Shop
Like a single-serving ice cream cake, this treat is a creative cross between two desserts. The center of a house-made cupcake is replaced with gelato, topped with frosting and kept in the freezer until sold. 15131 Pearl Road, Strongsville, 440-846-1352, thecutelittlecakeshop.com
Scott Bar, $3.75
Foster's Homemade Ice Cream
Dating back to the late '70s when it was named after the original owner's son, this layered novelty of peanuts, fudge and ice cream has been a store favorite since it was first dipped in chocolate and served on a stick. 30551 Chardon Road, Willoughby Hills, 440-944-9210
