beet jar juice bar and takeaway
Why we love it: The grab-and-go setup in this Hingetown store allows you to select juice flavors from a cooler without the fuss of waiting in line. "You can go inside and pick what you want, and then head back out stress-free," says co-owner Joseph Joseph. Try this: With pineapple, cucumber, coconut water and jalapenos, the Sweet and Spicy ($9) has a warming and refreshing flavor. 1432 W. 29th St., Cleveland, beetjar.com
CLE juice box
Why we love it: Whether you want to try one of their six staple cold-pressed juices or customize your own, this drive-thru juicery can meet your health needs and concerns. "If someone is having issues with their sinuses or asthma, I try to make them a functional and vegetable-based juice," says owner Erika Zakrajsek. Try this: The Look What the Cat Dragged In ($9), with beets, pineapple, lemon, ginger and cucumber. 8587 Mentor Ave., Mentor, 440-289-0727, clejuicebox.com
daily press
Why we love it: With tables made from fallen wood from the Cleveland Metroparks and produce grown at Refugee Response farm, this 800-square-foot juice bar cares about the environment. "Our juices contain all elements of health, community and environment," says owner Jodi Rae Santosuosso. Try this: The spicy Johnny Apple Manziel ($10), made with green apple, ginger, lemon and cayenne. 6604 Detroit Ave., Cleveland, 440-665-2884, dailypresscleveland.com
good to go cafe
Why we love it: As the official juices of the Cleveland Cavaliers and the Indians, the eight flavors offered here are both chef-designed and trainer-approved. "We're lucky because the Cleveland Clinic helps me a lot [with recipes] and so do the Cavs trainers," says chef and owner Anna Harouvis. Try this: The Cavs' favorite juice, Hercules ($8), contains kale, spinach, lemon, parsley, cucumber, celery and green apple. 2306 W. 17th St., 216-523-4447, facebook.com/goodtogocafetremont
restore cold pressed
Why we love it: With a focus on superfoods such as matcha and activated charcoal, Restore specializes in recipes with unusual ingredients. "We always have two to three rotating custom blends, so one day we could have watermelon and mint, and the next we could have spicy black basil and lemonade," says owner Adam Wright. Try this: The seasonal custom juice ($10) uses Blue Majik powder, French gray salt, coconut water, lemon and vanilla bean. 1001 Huron Road, Cleveland, 330-806-3893, restorecoldpressed.com
