When I first learned that Parker Bosley would hang up his apron, I was beyond disappointed. As it turns out, I’m in good company — several local chefs named Parker’s as the restaurant they were most sad to see close. “Parker [Bosley] is iconic,” says Jill Vedaa of Saucy Bistro. “I just loved his food and I loved the way he did things, he really took the time.”
Silver Spoons: We Wish Parker's hadn't closed.
12:00 AM EST
April 24, 2007