Go Buddha's Build-Your-Own Bowls Are Healthy And Delicious
These colorful creations from the Rocky River spot combine 28 healthy ingredients and 13 sauces.
Strawberry Chop Bowl
Edamame
Golden shaved beets
Kale
Pickled onions
Spiced pecans
Spinach
Strawberries
Citrus Dijon poppy seed dressing
This bowl offers more than a beautiful display of bright colors. The combination of vitamins C and D from the strawberries and beets allows the body to absorb more potassium and calcium from the kale and spinach, while the citrus Dijon poppy seed dressing drizzled on top has a boost of turmeric, which is great for blood flow and reducing inflammation. “This bowl has a great balance in textures,” says Ingraham. “The dressing is a turmeric, citrus poppy seed sauce emulsified with cashews instead of oil.”
Mediterranean Power Bowl
Almond milk yogurt tzatziki
Cucumbers
Hemp seeds
Olives
Roasted chickpeas
Spinach
Tabbouleh
Tomatoes
With an iron-rich base of spinach, veggies, olives and chickpeas, this bowl provides an abundance of omega-3 fatty acids, aiding in digestion, boosting mental cognitive abilities and increasing blood flow. Topped with house-made tabbouleh and almond milk yogurt tzatziki, you’re not only getting healthy heart protein, but you’re also mixing in some refreshingly sweet flavors. “This is the perfect recovery bowl post-workout,” says Ingraham.
Kung Pao Cauliflower And Broccoli Bowl
Bell peppers Broccoli
Cashews
Cilantro brown rice
Gochujang chile sauce
Green onions
Peas
Spicy cauliflower
After a long day, look no further than this combo for a quick meal that you can actually feel good about. The house-made Gochujang chile sauce contains roasted pineapples that have a digestive enzyme and naturally sweet-and-sour tamarind paste that boasts vitamin-rich benefits. “The cauliflower is tossed in garlic and turmeric, then roasted,” says Ingraham. “This bowl is the perfect dinner with fibrous vegetables and hearty cilantro brown rice.”
food & drink
8:00 AM EST
September 8, 2020