It's time we profess our love for all the frosted and sprinkled cookies, cakes, pies and more our sweet tooths can handle. Satisfy your cravings at these 61 decadent spots.
Lynne Thompson
Kim Schneider
Jennifer Keirn
Rebecca Meiser
James Bigley II
Kathy Ames Carr
Sheehan Hannan
Kara Kissell
with additional reporting by Christina Bucciere
Chef Matt Mytro is bringing his acclaimed concept to a new mixed-use development called Valor Acres, which will also feature a restaurant from chef Dante Boccuzzi. By Douglas Trattner
