Heritage Steak & Whiskey Is Cleveland's 2024 Best New Restaurant
A dedication to high-quality cuts, top-notch whiskey and great service earned Doug Petkovic's Eton Chagrin Boulevard steakhouse the reader-voted Silver Spoon Award. By Dillon Stewart
A dedication to high-quality cuts, top-notch whiskey and great service earned Doug Petkovic's Eton Chagrin Boulevard steakhouse the reader-voted Silver Spoon Award. By Dillon Stewart
With classic stews, cocktails and cheesy bread, the restaurant on Larchmere Boulevard and in Chagrin falls is inspired by the regions of Brazil its owners are from. By Dillon Stewart
The elevation of comfort food on East Fourth Street may not be brand new anymore, but it's still wowing diners and earning awards. By Kate Bigam Kaput
Plenty of great restaurants opened last year. Our editors pick the ones that rose to the top. By Cleveland Magazine Staff
The small, Mediterranean-influenced eatery delivers seasonal fare from a live fire grill visible from your seat. By Patrick Williams
These are Cleveland Magazine readers' favorite restaurants of the year. By Cleveland Magazine Staff
At the trendiest and most coveted tables in Northeast Ohio, the dishes and the vibe is an extension of the creatives in the kitchen. Get to know them as part of 2023's Best Restaurants issue. By Anthony Elder, Annie Nickoloff, Cassie Tomaselli and Patrick Williams
The Argentinian steakhouse is one of three new concepts at the multi-use Ohio City complex. By Kate Bigam Kaput
From pies to pastas, this Lakewood restaurant is thriving thanks to the addition of chef Rachelle Murphy. By Cassie Tomaselli
Asian, Italian and American influences all in the same place? Throw in a killer cocktail menu and great vibes? Our 2022 Best New Restaurant keeps up the greatness one year later. By Kate Bigam Kaput
The graduate of Edwins Leadership & Restaurant Institute continues its mission in Medina. By Cassie Tomaselli
The Indian-inspired cuisine and eclectic cocktail menu lure you into the dark-yet-cozy space — minimal lighting and a wash of music lend an air of privacy in an otherwise packed dining room. By Anthony Elder
The pizza chef plans to expand his lifestyle goods store and add a deli. By Jacob DeSmit