Food & Drink

Opened by Melanie and Jeff Brunty beneath The Farmer’s Rail, the new 80-seat spot pairs classic cocktails and house creations with hand-cut steaks, fresh seafood and shareable plates. By Douglas Trattner

The standout Cleveland chef earns the honors after multiple James Beard finalist nods and Best Restaurant recognitions. By Annie Nickoloff

Set to open this fall in a tucked-away alley in Woodmere, the intimate cocktail and music lounge will channel a French Quarter vibe. By Douglas Trattner

Restaurateur Rick Doody unveils Lola’s Bistro, a stylish new spot with French classics, creative cocktails and a design transformation that nods to both elegance and ease. By Douglas Trattner

The Hong Kong-style dessert shop closed abruptly in August, with a lawsuit between the Cleveland franchisee and Mango Franchise USA looming in the background. By Douglas Trattner

With a goal of 50 stores in three years, the Cleveland-born sandwich chain continues its rapid expansion. By Douglas Trattner

This season, shuck your way through Greater Cleveland's unique and extensive trail of specialty clambakes. By Danny Cunningham, Jalen Hobson and Paris Mather

Chardon’s dining scene blends small-town charm with big-time, maple-loving flavor. Whether you're looking for a relaxed breakfast on the square, wood-fired pizza or date-night-worthy dining, this Geauga County gem delivers with 18 standout spots worth the trip. By Christina Rufo

The famed ice cream brand adds a cool new stop to Downtown Cleveland’s food landscape. By Douglas Trattner

The beloved Brazilian spot leaves its cozy Victorian for a historic church on Larchmere, expanding to 180 seats while keeping fan favorites. By Douglas Trattner

Shah's Halal, Ebreeq Coffee and now Naf Naf Middle Eastern Grill are creating a hub for Middle Eastern food in Downtown Cleveland. By Mark Oprea

Owner Abhay Shah and family thanked loyal customers and staff as the Parma Heights restaurant closed its doors. By Douglas Trattner