With Gunselman's Steakhouse & Bar, an 80-Year-Old Burger Pub Steps Into Elevated Territory: Review
Two new concepts offer an upscale steakhouse and an Irish pub in a century-old Olmsted Falls building. By Kate Bigam Kaput
Two new concepts offer an upscale steakhouse and an Irish pub in a century-old Olmsted Falls building. By Kate Bigam Kaput
Andrew Revy spends his off hours at Amba, Humble Wine Bar, Poppy and more. By Christina Rufo
In addition to the new omakase experience, an izakaya restaurant is set open soon in the downstairs portion of the building. By Douglas Trattner
TV host Gordon Ramsay was recently spotted tasting around town at local restaurants, with speculations that he may be filming here for a new television series. By Katrina Carlson
Hangry Brands plans to open a second location of its popular Tremont steakhouse in the former Burntwood Tavern space. By Doug Trattner
Owner Rick Doody has replaced Jojo's Backyard concept with Bar Fuoco, creating a more casual and relaxed vibe. By Doug Trattner
In his new book, Dining Out, North Olmsted native Erik Piepenburg documents how restaurants — not just bars — have played a major role in the LGBTQ+ movement. By Dillon Stewart
With most local restaurants importing Northeast Ohio's favorite fish from Canada, tariffs could drive up market prices. By Vince Guerrieri
This new 26,000-square-foot indoor marketplace supports small businesses and promotes walkability, all aimed at building a stronger, more connected community. By Christina Rufo
Over four floors of entertainment, the new bar and restaurant from Hangry Brand hospitality puts a Cleveland swing on Nashville fun — and pays homage to the Queen of Country Music, Dolly Parton. By Douglas Trattner
The new offering will set up in Erie + Vine, opening in the former Dukes 'n' Boots space on Erie Street in June. The country bar from chef Dante Bocuzzi shut down last year. By Douglas Trattner
At Goma, sous chef Zach Hammer-Huber is making a name for himself through sushi mastery, a bold hot sauce brand and TikTok livestreams that bring viewers behind the sushi bar. By Christina Rufo
New twists and flavors bring the classic cocktail to modern menus at Cent'Anni, The Fairmount and more. By Allison Jack