Nighttown, a Historic Cleveland Heights Jazz Club and Restaurant, Will Close This Week
After reopening last year, the business will close its doors again at the end of this week. By Julia Lombardo
Food & Drink
Restaurants in Cleveland Still Face Post-Pandemic Challenges
Post-pandemic effects have restaurant operators on uneven footing as the dining scene evolves. By Douglas Trattner
Fall Brews to Fall For: 6 Local Cafes with Seasonal Drinks You Can’t Miss
As the leaves begin to change and the air turns crisp, local coffee shops are rolling out their seasonal menus, perfect for cozy moments. By Christina Rufo
Masa & Agave Brings a Taste of Mexico to the Westin Cleveland Downtown: First Look
The hotel's new signature bar and restaurant has a menu that celebrates Mexico's cultural history. By Douglas Trattner
Bad Medicine Cocktail Bar Is Now Open in West Park: First Look
The new bar from owner Adam McDaniel and Bryan Tetorakis offers a "vintage Hi-Fi listening experience" in addition to top-notch cocktails. By Douglas Trattner
Brewella’s Celebrates Six Years With a Move to the Former Lakewood Music Collective Space
Co-owners Chris Murphy and Joe Keppler also plan to house an empanada-making sister business and host events. By Kate Bigam Kaput
Brandon Chrostowski Partners With Cleveland Capuchin Ministries on The Friars' Table Downtown
The Playhouse Square restaurant, set to open in the winter, continues the non-profit mission of Chrostowski's EDWINS Restaurant & Leadership Institute. By Douglas Trattner
Top Dawg Tailgate Members Share Their Favorite Recipes for Browns Games
The tailgate group at The Pit, under the bridge at West Third Street and Summit, shares its European-inspired recipes for Sunday game days. By Julia Lombardo
Ice Cream is a Family Affair for these Chardon Sisters
Gail Hewitt and Lydia Chambers both opened their own scoop shops — Cleveland's King Kone and Columbus's Little Ladies Soft Serve — accidentally making ice cream a family business. By Julia Lombardo
Paloma at Van Aken District Is Closing Briefly to Refresh Its Chef-Driven Taco Concept
Zach and Alyssa Ladner want to push the brand forward by better showcasing team members like chef de cuisine Kytana Bradleyhef and by updating the space. By Douglas Trattner
Honky-Tonk Bar, Jolene, Is Coming to East Fourth Street in 2025
The Terry Francona-backed group behind STEAK in Tremont is the next to take a swing at the former Greenhouse Tavern space in the form of a country music bar. By Douglas Trattner
Artis, a Steakhouse with a Twist, Is Opening in Lakewood on Aug. 21: First Look
Chef and owner Andrew Mansour's latest restaurant will bring a new steakhouse experience. By Douglas Trattner
50 Years of Honey Hut: Photo Gallery
The beloved Cleveland ice cream shoppe has been serving customers all over Northeast Ohio for 50 years as of this summer.