Food & Drink

White House Chicken, Angie's Soul Cafe and others offer up unique fried chicken options that comfort and inspire.

A Sauce the City Food Hall staple, Twisted Taino is expanding to a second location in Parma that will house catering, carryout and delivery services.

The former nurse turned chef tells us why she's ready to take Cleveland by storm with her homecooked, comfort-food style out of Ohio City's Sauce The City Food Hall. 

The 'quasi-nomadic' chef and Greenhouse Tavern alum is settling down with a communal Lakewood brewery menu inspired by his ancestors.

These are Cleveland Magazine readers' favorite restaurants of the year.

The Last Page is this year's best new restaurant, but it's far from the only spot that impressed us over the past year.

We pay tribute to Lola Bistro, The Plum, Carrie Cerino's, Spice Kitchen & Bar and XO Prime Steaks.

By rethinking how they operate, Pub Frato, Zaytoon Lebanese Kitchen, Sauce The City, Rood Food & Pie and Bar Italia found new ways to do what they do best.

Gusto's Seafood & Chicken, Cilantro Taqueria, Domo Yakitori & Sushi and Citizen Pie Roman Cafe are elevating quick, comfortable eats.

With the opening of the new Warehouse District restaurant, the former personal chef is ready to wow the city with his interactive dishes.

Thyme Table's pastry chef has been serving up intricate delicacies and sweets for the last three years.

The COVID-19 pandemic jump-starts the ghost kitchen trend in Cleveland with options such as Good Meal Jane and Amba.