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Food & Drink

The Arts and Crafts of Dining

A city guy goes country for the gustatory delights of farm-to-table cuisine in the heart of the Poconos.

Small-Batch Bourbon

Feel-Good Food

This fall, cozy up with some decadent treats that are great for groups but even more satisfying solo.

Soy Bean Stir Fry with Chicken and Red Peppers

Courtesy of Margaret Gu

Matt Mars' Just for Fun Ice Wine Martini

Won Ton Ravioli with Butternut Squash and Sage Cream Sauce

Courtesy of Carla Snyder

Perfect Pie Crust

Perfect Manhattan

Cranberry Apricot Amaretto Pie

Courtesy of Marilou Suszko

Bennett's Classic Apple Pie

Courtesy of Chef Jonathan Bennett

Becky Jo's Chocolate Meringue Pie

Courtesy of Chef Jonathan Bennett

Sweet-and-Sour Cabbage Salad

Courtesy of Margaret Gu

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