7 Christmas Ale Recipes From Cleveland Chefs
From a Great Lakes Brined Pork Shoulder to Christmas Ale Cookies, here are our favorite holiday treats from Cleveland chefs.
Food & Drink
First Look: Cordelia’s Splashy “Midwest Nice” Concept Opens Today on East Fourth Street
The massive new restaurant from owner Andrew Watts and chef Vinnie Cimino, one of the most anticipated openings of the year, is a testament to Midwest eating and Ohio tenacity.
Dining Guide: Cleveland's 17 Best BBQ Joints
These are the places we go in Northeast Ohio to get brisket, ribs and more.
The Family Story Behind Yum Village's West African Cuisine
With its first Cleveland location, the Detroit-based small business aims to be a model for Black businesses while popularizing West African cuisine.
Word of Mouth: Melt’s Matt Fish on Polynesian Cocktails, Dim Sum and Other Cleveland Chef Faves
The owner of the 16-year-strong grilled cheese restaurants says it’s a good time to eat in Northeast Ohio.
From Pepsi to Pulpo: How Paola Valbuena Stuyvesant Became Pulpo Brewing Co.'s Brewmaster
The vice president of the Willoughby-based brewery, which opens a Crocker Park brewpub this month, taps into her chemical engineering background working at a bottling and canning line.
Sora Sushi Pop-Up to Make Flats Permanent Home, Add Patio Later This Month
After launching first as a ghost kitchen and then as a pop-up, the popular sushi experience is staying put at its brick-and-mortar location in the Flats.
Killik Hot Sauce Is the Condiment For Health-Conscious Spice Lovers
A health scare prompted Michael Killik to develop his brand.
What is Kava? A Potential Booze Replacement, Says Owner of Ohio’s First Ethnobotanical Bar
Muddy Waters in Lakewood, Ohio’s seminal kava bar, promises a hand-picked selection of herbal libations that some users claim causes euphoric, energetic and sedative effects similar to alcohol or stimulants.
First Look: Kelsey Elizabeth Cakes Opens First East Side Location in Chagrin Falls
The small storefront, which is the first and only Kelsey Elizabeth Cakes to serve fudge, is a sweet addition to the waterfall-centric tourist town.
7 Nostalgic Foods to Kick Off Your Cleveland Summer
We've got beloved old-school bites, such as Honey Hut and Bearden's, and new favorites, like Dynamite Dawgs, that will get you in the summer spirit.
First Look: Bright Side, Which Opens Friday, Sparkles on West 25th Street
The new restaurant concept from Sam McNulty and Mark Priemer, which opens ahead of the forthcoming Bird of Paradise, honors its Bier Markt/Bar Cento roots while looking forward.
Pearl Street Wine Market & Cafe to Fill Flying Fig Space in Ohio City
Chef Karen Small has partnered with Jill Davis to launch a new concept centered around natural wines and a rotating menu of seasonal bites.