Aurelia's Daily Menus Epitomize Seasonal, Locally Sourced Food
The Chagrin Falls restaurant's co-owner and chef James Balchak creates each menu with ingredients on hand from Oberlin Food Hub and local farms.
Food & Drink
Hola Tacos Brings The Heat Even In Winter
The outdoor Lakewood spot opened in December because its owners, which also operate Barocco Arepa bar, just couldn't wait for warm weather.
Larder Chefs Among 2020 James Beard Award Semifinalists
Allie La Valle-Umansky, Jeremy Umansky and Kenny Scott were nominated in the Best Chef Category for the Great Lakes Region.
Good Company Pays Homage To Greenhouse Tavern Wings
Honoring the restaurant that birthed him, chef and owner Brett Sawyer talks about Greenhouse Tavern's legacy.
Cleveland Chocolate Co. Opens Tuesday: A Sweet Look Ahead
Single-origin chocolate bars and more goodies are just around the corner.
A Clevelander's Guide To At-Home Fish Fry
Lenten season is upon us. Local chefs show you how to throw your own at-home fish fry.
All City Candy To Celebrate Reopening in Richmond Heights
The candy megastore underwent a renovation and redesign to accommodate its online business.
Falafel Cafe To Reopen In University Circle Nearly Two Years After Closing
Owner Mae Ellassal is relaunching the 18-year restaurant without her late husband and business partner, Hani.
Saucy Brew Works To Open Brewery, Coffeehouse At Pinecrest
This is the first step in the Hingetown brewery, taproom and pizza paradise’s larger expansion plan.
Zhug's Small Plates Serve Up Big Flavor
Start with the curried lamb and apricot hummus at the Cleveland Heights spot.
Five Romantic Cleveland Restaurants To Book For Valentine's Day
Bull & Bird Steakhouse, Marble Room, Pier W and more meet every flavor of love.
The Fried Chicken Sandwich Craze Hits Cleveland
Landmark, Lox, Stock and Brisket and The Plum have our mouths watering at these seriously juicy dishes.
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