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Food & Drink

Tremont's Trio Brings Small Plates, Big-Time Bites

By focusing on small plates, Anthony Scolaro's Trio tries to score big with the Tremont crowd.

Cleveland, it's been a year. We rank the city's most popular food trends from hot to not.

The beloved (or hated) fruitcake deserves to be part of your holiday traditions, say chefs from Polpetta, Luna Bakery & Cafe and Lucky's Cafe.

Three things to know about the restaurant group's latest addition.

Made with spirits from Western Reserve Distillery, the new restaurant strives to be eco-friendly.

Kiwi Wongpeng, owner of the delicious Lakewood Thai street food spot, celebrates the holidays with this month's themed bubble tea.

Ohio City Galley and Market Hall at the Van Aken District mark Cleveland's first versions of the new foodie trend.

With breakfasts such as potato pancakes and dinners like the Parmesan crusted cod, we hope the Lakewood spot sticks around this time.

Can Chagrin Falls newcomer Bell & Flower win over locals?

Traditional Eastern European baking will never die if this Pearl Road shop has anything to say about it.

The Bay Village and North Olmsted bakery is as cosmopolitan as it gets.

We're loyal to classics like Crepes De Luxe, but we also love newcomers such as Brewella's in Lakewood.

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Cleveland Magazine @ClevelandMag

RT @SkrticX: .@MalleysCHOC Source: @Cleveland_PL in Jan. 1982 @ClevelandMag

13 hours ago
Cleveland Magazine @ClevelandMag

The manager of Rudy's calls it "absolutely decadent." https://t.co/8YjvQzeCeg

14 hours ago
Cleveland Magazine @ClevelandMag

Where to Eat Tonight: A James Beard-worth meal from Miami chef @chefmschwartz's new Cleveland spot.https://t.co/NZJVOGZ5f8

2 days ago
Cleveland Magazine @ClevelandMag

RT @darrenrovell: SI cover, 20 years ago today. Will the Browns take Tim Couch or Akili Smith? 🤦‍♂️

2 days ago

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