Food & Drink

Waited until the last second? This StoneWater-made mulled wine is a budding Cleveland tradition.

The Berea restaurant goes big on incorporating spice, sweetness and citrus notes in virtually every taco.

The eatery, which opened in August, dishes out meals that are quick and full of flavor.

The editors of Cleveland Magazine share the best local dishes they ate in November.

The taqueria is already serving Amherst and Wickliffe as Taco Burrito Express. With a downtown location coming in 2022, Lakewood’s beloved taco joint and supermarket has plans to grow across Northeast Ohio.

The Scottish brewery brings its ninth location to a space that overlooks the Cuyahoga River.

The new coffee spot comes through a collaboration with Avon Brewing Co.

For some, holiday cheer springs from joyous feelings of peace on earth and goodwill toward all. For others, that cheer comes out of a can.

If you're looking to host but don't want to cook, these restaurants have you covered this year — just make sure you order soon. Plus, three offerings that caught our eye.

Enjoy the sweetest fall dessert at these local area bakeries. Just don't blame us when you can't stop eating them.

Impress your guests with this West Side pastry chef Shelby Costo's recipe for this decadent dessert. 

From Seafood Shake to Lobster & Pho, there are plenty of options to choose from in and around Northeast Ohio.