Scorpacciata’s Seasonal Italian Is a Farm-Fresh Approach: Review
Growing out of a stall at The Van Aken District, Peter Reuter’s restaurant on Larchmere Boulevard delivers a refreshing take on pasta and pizza. By Kate Bigam Kaput
Food & Drink
Gordon Ramsay Spotted Dining at Northeast Ohio Restaurants
TV host Gordon Ramsay was recently spotted tasting around town at local restaurants, with speculations that he may be filming here for a new television series. By Katrina Carlson
STEAK Is Expanding to Chagrin Falls in 2026
Hangry Brands plans to open a second location of its popular Tremont steakhouse in the former Burntwood Tavern space. By Douglas Trattner
Jojo's Backyard Rebrands as Bar Fuoco in Chagrin Falls
Owner Rick Doody has replaced Jojo's Backyard concept with Bar Fuoco, creating a more casual and relaxed vibe. By Douglas Trattner
Dining Out Defines Gay Restaurants and Explores Why They're As Important As Ever
In his new book, Dining Out, North Olmsted native Erik Piepenburg documents how restaurants — not just bars — have played a major role in the LGBTQ+ movement. By Dillon Stewart
Tariff Uncertainties Put Lake Erie's Walleye Supply in Choppy Water, Cleveland Restaurateurs Say
With most local restaurants importing Northeast Ohio's favorite fish from Canada, tariffs could drive up market prices. By Vince Guerrieri
Market 42 Gives Brunswick a Bold New Dining, Entertainment Destination
This new 26,000-square-foot indoor marketplace supports small businesses and promotes walkability, all aimed at building a stronger, more connected community. By Christina Rufo
Jolene’s Honky Tonk, Opening on East Fourth Street in June, Is an Ode to Country Music: First Look
Over four floors of entertainment, the new bar and restaurant from Hangry Brand hospitality puts a Cleveland swing on Nashville fun — and pays homage to the Queen of Country Music, Dolly Parton. By Douglas Trattner
Tony's Burger Shop Is Coming to Downtown Willoughby
The new offering will set up in Erie + Vine, opening in the former Dukes 'n' Boots space on Erie Street in June. The country bar from chef Dante Bocuzzi shut down last year. By Douglas Trattner
Cleveland Sushi Chef Built His Culinary Brand and TikTok Following From Scratch
At Goma, sous chef Zach Hammer-Huber is making a name for himself through sushi mastery, a bold hot sauce brand and TikTok livestreams that bring viewers behind the sushi bar. By Christina Rufo
Martinis Are Making a Comeback at Cleveland's Cocktail Bars
New twists and flavors bring the classic cocktail to modern menus at Cent'Anni, The Fairmount and more. By Allison Jack
Chef Natasha Pogrebinsky's Cleveland Favorites: Word of Mouth
From Eastern European comfort foods to local cafes and vintage diners, explore where this celebrated chef finds her go-to flavors and culinary creativity. By Christina Rufo
Downtown Cleveland's 31 Best Restaurants
From iconic steakhouses and sleek seafood spots to global flavors and elegant decor, explore the best dining destinations Downtown Cleveland has to offer. By Christina Rufo