Scorpacciata’s Seasonal Italian Is a Farm-Fresh Approach: Review
Growing out of a stall at The Van Aken District, Peter Reuter’s restaurant on Larchmere Boulevard delivers a refreshing take on pasta and pizza. By Kate Bigam Kaput
Food & Drink
Chef Natasha Pogrebinsky's Cleveland Favorites: Word of Mouth
From Eastern European comfort foods to local cafes and vintage diners, explore where this celebrated chef finds her go-to flavors and culinary creativity. By Christina Rufo
Downtown Cleveland's 31 Best Restaurants
From iconic steakhouses and sleek seafood spots to global flavors and elegant decor, explore the best dining destinations Downtown Cleveland has to offer. By Christina Rufo
Philomena Bake Shop Offers Cleveland a Vegan Take on Cassata Cake
The allergen-friendly twist on the iconic Italian-American dessert keeps the tradition alive for all to enjoy. By Lainey Novak
Cleveland Restaurants Are Loving Girl Dinner
The social media-inspired dinner special has taken on a life of its own in Cleveland’s dining scene. By Julia Lombardo
Flour Restaurant Is Expanding to Brecksville With Its Second Location
Chef Matt Mytro is bringing his acclaimed concept to a new mixed-use development called Valor Acres, which will also feature a restaurant from chef Dante Boccuzzi. By Douglas Trattner
Cleveland's Reader-Voted Best Restaurants: Silver Spoon Awards 2025
These are Cleveland Magazine readers' favorite restaurants of the year. By Cleveland Magazine Staff
These Food Trends, From Filipino Food to Ohio Wines, Define How We’re Eating and Drinking Now
In our 2025 Best Restaurants issue, sample the flavors that redefine this time in local tastes. By Cleveland Magazine Staff
Battery Park Tavern Is Taking Over the Terrestrial Brewing Space in Detroit Shoreway
Brew Kettle will continue to produce the beer brand, which opened its popular dog friendly taproom in 2017. By Douglas Trattner
Kyuramen, a Global Japanese Ramen Restaurant, Is Coming to South Park Mall in May
Founded in 2014 by Gary Lin — and imported to Cleveland thanks to Sheng Long Yu, who is also behind Lao Sze Chuan, YYTime and other — the quickly expanding brand is reinventing the ramen experience. By Douglas Trattner
The Arcade on Detroit Opens Today in Lakewood's Former Deagan's Kitchen and Bar Space
Owner Dan Deagan is reviving the space he held for 13 years, which was briefly Solstice, on Detroit Avenue. By Douglas Trattner
Rocky River's 21 Best Restaurants: Dining Guide
From longtime neighborhood favorites to fresh new spots making waves on the West Side, explore the best dining Rocky River has to offer. By Christina Rufo
Ohio City’s Newest Taproom Is a Gateway to the Future Irishtown Bend Park
Irishtown Bend Taproom opens inside the Market Garden production brewery on Saturday, April 12. By Annie Nickoloff