A Swensons and Cordelia Collaboration Is Coming to Ohio in June
The limited-edition food menu features homemade flavors from James Beard-nominated chef Vinnie Cimino and the classic elements of Swensons’ 90-year legacy. By Julia Lombardo
Food & Drink
Little Cloud Sandwiches in Ohio City Nails the Simple Things
Ohio City’s newest sandwich shop has a lot to love over a concise, seasonal menu. By Kate Bigam Kaput
Beet Jar Opens East Side Outpost at Van Aken Market Hall
Visitors can now grab Beet Jar’s signature Bravacado and cold-pressed juices on the East Side. By Douglas Trattner
Brio Italian Grille Shutters at Legacy Village Amid Parent Company Bankruptcy
With Brio Italian Grille closing, Legacy Village prepares for a new era of dining experiences with Evoo, The Legacy, Shinto and Saffron Patch, all of which are expected to open within the next year. By Douglas Trattner
Battr Brings Its Signature Waffles and Crepes to Lakewood This Fall
Owner Issa Elkhatib says the new Detroit Avenue shop will ease growing pains, expand catering and allow Battr to serve an even wider audience. By Douglas Trattner
Indian Restaurant Saffron Patch to Replace Wild Mango at Legacy Village
The Lyndhurst location of Wild Mango will close at the end of this month, as Saffron Patch prepares to open its third Northeast Ohio restaurant this fall. By Douglas Trattner
Tremont Says Goodbye to Crust Pizza After 13 Years
Owner Mike Griffin is closing Crust Pizza in Tremont to focus on Midtown, catering and family. By Douglas Trattner
West Park’s Little Rose Tavern Gets a Fresh Greek Twist
After working with various chefs, Little Rose Tavern owner Roseanna Safos is finally cooking her own "fun Greek-style bar food" at the bar she opened. By Douglas Trattner
Sofia’s Kitchen and Bar Impresses with Seasonal Eats and New Energy in Iconic Lakewood Spot: Review
The American bistro from Immigrant Son’s Andrew Revy brings a unique personality to the space formerly occupied by a longtime favorite. By Kate Bigam Kaput
Fire Forces Temporary Closure of Red Chimney on Fleet Avenue
Red Chimney’s owners vow to come back stronger than ever and say the neighborhood’s love and loyalty are helping them face the road to recovery. By Douglas Trattner
Tricky Tortoise Brewing Closes After Brief Run in Willoughby’s Historic Railcar Depot
Opened in spring 2024, the brewery was a labor of love for owner Bobby Ehasz, who renovated the century-old depot with hopes of creating something lasting. By Douglas Trattner
Chef Brad Race Dishes on His Cleveland Favorites: Word of Mouth
The director of culinary operations at The Last Page shares his go-to local spots for date nights, weekend brunch and global flavors that hit home. By Christina Rufo
La Casa de Luchita’s Revives an Iconic Mexican Eatery in Cleveland
Reynaldo Galindo opens the new Luchita’s space in Shaker Square on Aug. 1. By Annie Nickoloff